Ronny Pietzner

CV:
Date of Birth 23 January 1978
Chef (since 1997)

2000-2005 Member of the German national team of chefs of the Association of German Chefs e.V.
02/2005 - 07/2006 Team leader of the national team of chefs

since may 2002: independent work: Gastronomie Management GmbH/ Gastronomy Management Ltd
(Range of activities: linking gastronomy and industry, product development, concept development and implementation, business restructuring, strategic development, ...)
12/2003 -1/2005 Gastronomic director of the Elysée Hotel in Hamburg
2005 – 2006  freelance work 
2/ 2006  Opening of his own restaurant "Bäkemühle" in Kleinmachnow near Berlin


TV Presence

-"WAS schmeckt?!" on RBB (Rundfunk Berlin – Brandenburg) from 23 Mai 2005 on
- regular appearances at the show "Zibb" on RBB

2002 – TV chef for the ARD / ORB emission "Musikantenscheune" in Chateau Diedersdorf (eleven shows)
- Lecturer at the Johnson & Wales University, Providence, RI/USA
2003 – Appearance of the book "Kulinarische Botschaften (Culinary Messages)" (Verlag Brandenburgica)
- Runner-up to the world championship with the national team of chefs in Chicago
- Admission to the Chaîne des Rotisseurs

2004 IKA 2004 (Olympic Games for Chefs in Erfurt) 1xgold 2xsilver
2005 - Culinary World Cup in Glasgow, Scotland, 3 x gold, 1x silver
-Salon Culinaire Mondial Basel, runner-up to the world title together with the German national team of chefs in the category cuisine (warm), gold medal in the category cuisine (cold)
2006 – World Champion at the "Battle of the Lion" in Singapore, together with the national team of chefs